Eat lawful and good things that God's providence has given you, and be grateful if you adore Him! For God has forbidden you dead animals, and blood and pork, and slaughtered animals invoking a name other than God.
Quran, 2:172-173
EIA (Europe Islamic Association) is an independent no profit Islamic Association based in Milan, established by a group of professionals and experts in the food sector with theological and scientific skills.
EIA Halal certification body, is iso 9001 certified, and specialized in issuing Halal certificates. It was founded about ten years ago to respond to the evolution of the market demand for halal products and services in Europe, particularly in Italy. The Standard developed by the Europe Islamic Association - EIA 2019 Regulation for Halal product management systems - is recommended in particular in the Food sector and also applicable in the cosmetic, pharmaceutical, packaging and services sectors. For over a decade we have been supporting and providing high-quality service to companies to enhance the local and international market of the “Made in Italy". We provide our halal certification services in compliance with the national and international standards.
We carry out our verification in accordance with the guidelines of the UNI EN ISO 19011 standard and with the lawfulness of the Islamic religion. Our local auditors process the audit in the respective local languages where the production site is located, propose the issuance of certificates and follow up with periodical scheduled surveillance inspections. We respond at any time to any request for revision or integration of: the certification based on the certified product, the supply chain, the process, the service of moving the finished product from transit up to their destination.
What is Halal Certification
Halal certification is the certification of the product, process and service which fully meets the principles in reference to the international Halal standards. Halal certification guarantees that the entire production process is carried out in compliance with the Halal standard: from the procurement phases of raw materials, the transformation processes, internal logistics and storage, transportation to the destination. During the Halal certification process, the company is subject to a verification audit in which all parameters of compliance with the reference standard are assessed The implementation of Halal Certification is generally an essential prerequisite for exporting products to the Muslim world.
